Iron is an important mineral that helps maintain healthy blood. A lack of iron is called iron-deficiency anemia, which affects about 4-5 million Americans yearly. [1] It is the most common nutritional deficiency worldwide, …Web
ادامه مطلبIron sensing in mammals and plants. In mammalian cells, Fe is sensed via IRP1 and IRP2, which bind to IREs to regulate the translation of genes involved in the uptake and storage of Fe. In the presence of cytosolic Fe, IRP1 loses its sensing function and acts as an aconitase; both IRP1 and IRP2 are targeted for proteasomal degradation …Web
ادامه مطلبCitation 5 Three hypotheses have been proposed regarding the plant strategies to dealing with Fe toxicity stress, i.e. increasing oxidation power in the rhizosphere to oxidize Fe 2+ to Fe 3+, accumulation of Fe in cells through compartmentation, and detoxification of reactive oxygen species (ROS) produced from Fe toxicity through …Web
ادامه مطلبFunctions of iron in plant-pathogen interactions. (A) The pathogen D. dadantii and the siderophore DFO initiate shoot-to-root signaling reminiscent of an iron-deficiency signal in the plant.Web
ادامه مطلبIron (Fe) is a crucial micronutrient in plant metabolism; thus, iron homeostasis is critical for plant development. Permease in chloroplast 1 (PIC1) is the first protein determined in the chloroplast playing a role iron homeostasis. In the present study, the PIC1 gene was investigated at a genome-wide scale in four plant genomes; …Web
ادامه مطلبChloroplasts are the most iron-rich organelle in plant cells and account for 60–80% of the iron found in a leaf cell (Shikanai et al., 2003; Terry and Low, 1982). Meanwhile, in the mitochondria iron is the major micronutrient present, with a molar ratio of 26:8:6:1 for Fe:Zn:Cu:Mn (Tan et al., 2010). Mitochondria and chloroplasts are also ...Web
ادامه مطلبAbstract Iron is an essential element for most organisms. As an indispensable co-factor of many enzymes, iron is involved in various crucial metabolic processes that …Web
ادامه مطلبChief among these is oxygen. Iron helps the plant move oxygen throughout the roots, leaves, and other parts of the plant, producing the green color that lets you know your plant is healthy. Many plants also rely on iron to complete the enzyme functions that keep the plant thriving.Web
ادامه مطلبIron plays an essential role in plant metabolism and the regulation of its transport is essential for the plant. In Arabidopsis thaliana, iron uptake in root epidermal cells is mediated by the IRT1 (IRON-REGULATED TRANSPORTER 1) broad-spectrum transporter.The regulation of the IRT1 protein is controlled by sophisticated mechanisms …Web
ادامه مطلبIron metabolism and the plant immune system are both critical for plant vigor in natural ecosystems and for reliable agricultural productivity. Mechanistic studies of plant iron home-ostasis and plant immunity have …Web
ادامه مطلبIron is an essential element for most organisms. Both plants and microorganisms have developed different mechanisms for iron uptake, transport and storage. In the symbiosis systems, such as …Web
ادامه مطلبIron is the fourth most abundant element of Earth's crust and one of the best studied micronutrients in nutrition science (1, 2). It is a key element in the metabolism of all living organisms. Iron exists in two biologically relevant oxidation states: the ferrous form (Fe 2+) and the ferric form (Fe 3+ ).Web
ادامه مطلبThe impact of iron on plant-pathogen interactions has been acknowledged for a considerable span of time but has received limited attention; indeed, iron …Web
ادامه مطلبrecently implicated as a critical factor for immune-initiated cell death via ferroptosis. Moreover, plant iron stress triggers immune activation, suggesting that sensing of iron depletion is a mechanism by which plants recognize a pathogen threat. The iron deficiency response engages hormone signaling sectorsWeb
ادامه مطلبIron (Fe) is an essential micronutrient for humans. Fe deficiency disease is widespread and has led to extensive studies on the mechanisms of Fe uptake and storage, especially in staple food crops such as rice. However, studies of functionally related genes in rice and other crops are often time and space demanding. Here, we demonstrate that …Web
ادامه مطلبFor the co-IP experiments in A and B, roots were harvested from plants grown for 11 d on MS/2 medium containing 50 μ m of Fe-EDTA, and then were transferred for 4 d on MS/2 medium lacking iron and supplemented with 300 μ m of the iron chelator 3-(2-pyridyl)-5,6-diphenyl-1,2,4-triazine sulfonate, in the presence of physiologically relevant ...Web
ادامه مطلبIntroduction. Iron (Fe) is an essential microelement for virtually all organisms. Although abundant in the Earth's crust, Fe is readily oxidized and precipitated, limiting its availability for plants, particularly in aerobic and high-pH soils (Marschner 1995).Plants utilize two major mechanisms to take up Fe: strategy I (or the reduction mechanism) in …Web
ادامه مطلبIron has many benefits and is one of the most important minerals for your body. Iron is needed for your body to produce hemoglobin, which helps red blood cells (RBCs) carry oxygen throughout the body, and myoglobin, which is a protein that helps provide oxygen to the cells in your muscles. While all human cells contain iron, it is …Web
ادامه مطلبIron plays a crucial role in biochemistry and is an essential micronutrient for plants and humans alike. Recent progress in the field has led to a better understanding …Web
ادامه مطلبThe Fe histolocalization in plant tissues through histochemical methods is a complementary tool for studies of Fe toxicity in plants because it allows to spatially characterize the distribution of the element in the different …Web
ادامه مطلبIron imbalance – at the origin of numerous pathologies. Iron is used by almost all organisms and is essential for their development and survival [].It is a vital part of various enzymes involved in many biological processes, including DNA biosynthesis, oxygen transport, and cellular energy generation [].Under physiological conditions, iron occurs in …Web
ادامه مطلبResearch into the processes that are employed by plants to adjust cellular iron homeostasis revealed an astonishingly complex puzzle of signaling nodes and …Web
ادامه مطلبIron is a central component of electron chains and a co-factor of many vital enzymes. Only a few bacteria are able to substitute iron with other metals, making it an essential element …Web
ادامه مطلبSurprisingly, cancer cells as well as cancer stem cells have elevated ferritin levels suggesting that iron plays a vital role in protecting these cells. However, apart from the cytoprotective role iron also has the potential to induce cell death via ferroptosis which is a non-apoptotic cell death dependent on iron reserves.Web
ادامه مطلبAn overview of iron homeostasis in plants. Iron homeostasis is maintained through the action of five processes: high affinity uptake systems, transport and …Web
ادامه مطلبCereal plants take up iron from the soil via a phytosiderophore-mediated chelation system. Following root absorption, iron is transported through the xylem and phloem of the plant with the help of a variety of efflux and influx transporters belonging to the Zrt Irt-like protein (ZIP) and yellow stripe-like (YSL) protein families. Iron-regulated …Web
ادامه مطلبIron (Fe) is an essential microelement but is highly toxic when in excess. Classic symptoms of Fe toxicity are leaf discoloration (bronzing) and a stunted root system. 1 To cope with, and survive, adverse iron-toxic soil conditions and excessive iron accumulation in tissue, plants have evolved morphological and physiological avoidance …Web
ادامه مطلبTherefore, iron cofactors such as heme and Fe-sulfur clusters function in all primary metabolic processes, including respiration, DNA synthesis and repair, and cell …Web
ادامه مطلبMost nonheme iron is from plant sources or fortified foods like spinach, beans, and enriched grains and cereals. But meat, poultry, and seafood also contain some non-heme iron, since these animals ...Web
ادامه مطلبFigure 3. Cross-talk between iron and defense responses. During iron deficiency, plants induce ET, JA, and SA synthesis, and other phytohormones that regulate defense responses in plants. In turn, ET and JA regulates iron uptake by an induction in the expression of ERF1 and MYC2 (in the shoot) [ 53 ], respectively.Web
ادامه مطلبSchematic representation of the various iron uptake routes in phytopathogenic Gram-negative bacteria (for a review see Crosa et al. 2004).Bacterial cells can synthesize and excrete siderophores that form with Fe 3+ a siderophore ferric complex, designated as ferric-siderophore. Metal chelating power of siderophores are compared by calculating …Web
ادامه مطلبPlants assimilate iron from the soil into their roots. Animals consume plants and use the iron to produce hemoglobin, the oxygen transports protein found in red blood cells. When animals die, decomposing bacteria return iron to the soil. The marine iron cycle is very similar to the terrestrial iron cycle, except that phytoplankton and ...Web
ادامه مطلبIron is a critical element for living cells in terrestrial life. Although iron metabolism is strictly controlled in the body, disturbance of iron homeostasis under certain type of condition leads to innate and adaptive immune response. In innate immunity, iron regulates macrophage polarizations, neutrophils recruitment, and NK cells activity. In …Web
ادامه مطلبRecommendations for iron for vegetarians (including vegans) may be as much as 1.8 times higher than for non-vegetarians 1. Some might expect that since the vegan diet contains a form of iron that is not that well absorbed, vegans might be prone to developing iron deficiency anemia. However, surveys of vegans (2,3) have found that iron ...Web
ادامه مطلبPlants 2023, 12, 1958 3 of 12 2.1. Iron Transport from Root to Nodule Iron is transported as a form of ferric citrate complex into the xylem of plants [20]. Therefore, iron is also most likely to be imported into the nodule as a ferric citrate complex from the vasculature via the crossing of a number of cell layers to the infected cells [21,22].Web
ادامه مطلبIn plants, generally 80% of iron is present in photosynthetic cells (Sági-Kazár et al. 2022) which is used to synthesize heme molecules mainly chlorophyll, …Web
ادامه مطلبThe importance of iron in our bodies. Iron is an essential mineral, this means we need to consume it to replenish our stores and keep us healthy.Iron is found in animal and plant foods. It is a part of our red blood cells, Haemoglobin, a protein complex contains iron and acts to transport oxygen around our body, from our lungs to our muscles and …Web
ادامه مطلبIron is an essential element of various metabolic processes in humans, including DNA synthesis, electron transport, and oxygen transport. Unlike other minerals, iron levels in the human body are controlled only by absorption. The mechanism of iron excretion is an unregulated process arrived at through loss in sweat, menstruation, …Web
ادامه مطلبIron (Fe) is an essential nutrient for all living organisms but can lead to cytotoxicity when present in excess. Fe toxicity often occurs in rice grown in submerged paddy fields with low pH, leading dramatical increases in ferrous ion concentration, disrupting cell homeostasis and impairing growth and yield. However, the underlying …Web
ادامه مطلبimprove mobilisation of iron inside the plant cell wall. 24 Taken together, the results imply that Strategy I plants produce and secrete chelators to the rhizosphe re, a characteristic of Strategy II Fig. 1 An overview of iron homeostasis in plants. Iron homeostasis is maintained through the action of five processes: high affinity uptakeWeb
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